Boost your health with Sresth Ora Chia Seeds,
A versatile and nutrient-rich snack packed with healthy fats, fiber, and essential minerals. These seeds can be consumed in multiple ways—eat them raw as a satisfying snack, add them to trail mixes or granola bars, or sprinkle them over salads, yogurt, or smoothies for an extra crunch and flavor boost.
Shelf Life:
Best within 6 months from the date of packaging
(Approximate per 100g)
Chia Seeds are packed with fiber, Omega-3 fatty acids, protein, and essential minerals like calcium and magnesium. They support heart health, improve digestion, aid in weight management, and provide sustained energy throughout the day.
Chia Seeds can be soaked in water or milk to form a gel-like consistency, which can then be added to smoothies, yogurt, or oatmeal. You can also sprinkle them on salads or baked goods.
Yes, Chia Seeds are naturally gluten-free and a great addition to gluten-free diets.